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Heavenly Harvest Menu By The Canadian Living Test Kitchen

Top off your fall celebration dinner of garlic-crusted roast beef and mashed potatoes with a comfy serving of caramelized baked apples.

Photo: Garlic-Crusted Sirloin Tip Roast with Mushroom Gravy, Lemon Hazelnut Green Beans and Smashed Leek Potatoes
Photography by Edward Pond

Cooking a beef roast is the easiest way to entertain -- just slather it in garlic, shove it in the oven, then make fabulous gravy and leek-enhanced mashed potatoes. Add a salad and comfy caramelized baked apples and a fall celebration dinner is complete.
A menu for 8.