We all know by now the importance of buying local food. It doesn't travel as far, which means less emissions than foods shipped from far-off lands. It also means supporting local farmers and helping them protect vanishing green space. And, of course, we get fresher produce.
You know what else will thank you for supporting local farmers? Your taste buds. For me, there is nothing like biting into sweet, Ontario corn on the cob or a local, juicy peach. I forget what these (more...)
Let Pam Mazzuca Prebeg, Canadian Living's fitness expert, guide you through a great tricep workout. Complete her routine of five arm exercises three to four times a week for best results.
We've married our sumptuous butter chicken recipe with the ease of the slow cooker to create the ultimate Slow Cooker Butter Chicken. Food director Annabelle Waugh walks you through the steps in this video for a restaurant-worthy dinner every time.
Amanda Barnier, a Canadian Living Test Kitchen food specialist, shows you how to cut fruit and arrange it beautifully for a fruit platter.
