Up to the cottage menu
This May long weekend, enjoy our lip-smacking ribs menu at the cottage - or at home - to usher in the long-awaited...
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Quick & Easy: Shortcut recipes in 30 minutes
These shortcut main dishes are great for families on the go. Pantry staples help get dinner on the table in 30...
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Iberico pork: The new pig on the block
From the humble acorn grows the mighty Iberico. Pata Negra is the newest pork delicacy to hit Canada, and it's good...
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Remembering Canadian stubby beer bottles
Remember stubbies? We do! Take a tour through our gallery of Canadian stubby beers and reminisce about Canadian...
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Win 1 of 2 cool fishing prizes for girls!
Eat local - go fishing! Spend a day on the lake this summer with cool new rods and reels from Fishergirl.
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Quick & Easy: Shortcut recipes in 30 minutes
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Christine Picheca - Online Food Expert
What do they mean when a recipe calls for "crème fraîche"?
Not unlike yogurt or sour cream, crème fraîche is made by inoculating cream with bacteria that causes fermentation. More »
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