Western Omelet Roll-Up
4 people added this to their Recipe Box
Western Omelet Roll-Up
- Preparation time: 15 mins
- Cook time : 5 mins
Ingredients
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1-1/2 tsp (7 mL) butter
1 tbsp (15 mL) chopped red pepper
1 tbsp (15 mL) chopped green onion
1 tbsp (15 mL) chopped ham
2 eggs, beaten
1 large flour tortilla
Leafy lettuce
2 deli-thin slices Canadian Swiss or Havarti cheese
barbecue sauce or ranch salad dressing
Preparation
Melt butter in non-stick 8-inch (20 cm) frypan. Cook red pepper, onion and ham over medium-high heat 1 minute. Add eggs; cook 2 minutes longer, lifting edges of omelet to allow liquid portion to flow under. Turn omelet over with large lifter; cook 1 minute longer. Remove from pan; cool for 5 minutes.
Line tortilla with lettuce, Canadian Swiss or Canadian Havarti cheese, omelet and barbecue sauce. Roll up tightly.
Makes 1 roll-up.
Line tortilla with lettuce, Canadian Swiss or Canadian Havarti cheese, omelet and barbecue sauce. Roll up tightly.
Makes 1 roll-up.
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