Mozza Pita-Calzone
2 people added this to their Recipe Box
Mozza Pita-Calzone
- Preparation time: 15 mins
- Cook time : 2-3 mins
Ingredients
-
4 pita breads
1/2 cup (125 mL) tomato sauce
4 slices of ham, cut into small pieces
1 cup (250 mL) finely sliced Canadian Mozzarella cheese
1 tbsp (15 mL) butter
1 small onion, chopped
1/2 green pepper, chopped
1/2 red pepper, chopped
1/2 cup (125 mL) sliced mushrooms
Salt and pepper, to taste
Pinch of dried oregano
Preparation
Finely slice all the vegetables. Melt the butter in a skillet and lightly cook the vegetables 1 to 2 minutes until soft. Add a pinch of oregano, salt and pepper and mix well. Remove from heat and allow to cool.
Spread the tomato sauce over the pita breads. On the first half of each, spread the ham slices, the vegetables and the Mozzarella slices. Fold the other half across and hold in place with a toothpick.
Serve cold or warm.
Makes 4 servings.
Spread the tomato sauce over the pita breads. On the first half of each, spread the ham slices, the vegetables and the Mozzarella slices. Fold the other half across and hold in place with a toothpick.
Serve cold or warm.
Makes 4 servings.
Related content
-
Chicken Liver Mousse
Clarified butter not only seals the mousse in little pots (helping to extend shelf-life), but...
-
Cheesy Salmon and Mushroom Quesadillas
Serve these Canadian-inspired quesadillas with a fruit salsa, such as mango or peach. The filling...
-
Fish Cakes With Lemon Mayonnaise
The atmosphere at The Economy Shoe Shop on Argyle Street in Halifax is über-fun and laid-back....
-
Smoky Quesadillas
Salsa verde (green salsa) is a mild sauce made from tomatillos and green hot peppers. Look for...
