Mango and Orange Juice Granite
Servings: 6
Ingredients:
| Nutritional Info | |
| Per serving: about | - |
| Total cal | 173 |
| Total Fat | 0.6 g |
| Saturated fat | 0.3 g |
| Total Carbs | 40 g |
| Sugar | 39 g |
| Protein | 2 g |
-
4 mangoes
2 oranges
1 heaping tbsp (15 mL) SPLENDA® No Calorie Sweetener, Granulated
Garnish with mint leaves
Preparation:
Peel the mangoes and cut the flesh into pieces. Squeeze the juice from the oranges.
Mix in the SPLENDA® Granulated. Mix together until smooth and liquid. Pour into a bowl.
Let the mixture set for 12 hours in the freezer.
Whip and return to freezer for an additional 2 hours.
Break up the mixture with a fork. Keep cold before serving in individual cups. Decorate with mint leaves.
Additional Information
- Tip: Use frozen mangoes if you cannot find ripe mangoes. You can replace the mangoes in this recipe with kiwis or raspberries. Arrange red currants on the sides of the cups.
Source
SPLENDA®
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