Apple Cinnamon Porridge
17 people added this to their Recipe Box
This recipe makes 6 servings
| Nutritional Info | |
|---|---|
| Per serving: about | - |
| cal | 293 |
| pro | 8 g |
| total fat | 12 g |
| sat. fat | 1 g |
| carb | 43 g |
| fibre | 5 g |
| sodium | 8 mg |
| Sugars | 15 g |
Ingredients
Preparation:
In saucepan, bring water, apple juice, apple, raisins, SPLENDA® Brown Sugar Blend and cinnamon to boil; stir in rolled oats. Reduce heat and simmer for 3 to 5 minutes or until thickened. Stir in walnuts.
Additional Information:
-
Developed by the Canadian Living Test Kitchen
Source: SPLENDA®
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