Homemade Chai
12 people added this to their Recipe Box
This recipe makes 3 servings
| Nutritional Info | |
|---|---|
| Per serving, about: | - |
| cal | 41 |
| total fat | 1 g |
| sodium | 30 mg |
| carb | 7 g |
| fibre | 2 g |
| pro | 2 g |
Ingredients
Preparation:
Combine first 7 ingredients in a small saucepan. Bring to a boil. Remove from heat. Add tea bags, cover and steep 5 minutes. Remove spices and tea bags with a slotted spoon and discard.
Add milk and cook over medium heat until thoroughly heated. Do not boil. Serve immediately.
Add milk and cook over medium heat until thoroughly heated. Do not boil. Serve immediately.
Additional Information:
- Add additional SPLENDA® No Calorie Sweetener, if desired.
For more recipes, tips and information about SPLENDA®, click here
Source: SPLENDA®
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