Lemon and Fresh Basil Ice
5 people added this to their Recipe Box
This recipe makes 6 servings
| Nutritional Info | |
|---|---|
| Per each of 6 servings: about | - |
| cal | 35 |
| pro | 0.2 g |
| carb | 8 mg |
| sodium | 5 mg |
| Sugars | 1 g |
Ingredients
Preparation:
Heat water in a saucepan, add SPLENDA® Granulated. Once sugar has melted, remove from heat and allow to cool.
Add lemon juice, zest and basil to cooled water.
Pour mixture, preferably in a stainless steel container, and place in freezer.
After 30 min, mixture will start to form crystals. Stir with fork and repeat operation until liquid has completely crystallized.
Add lemon juice, zest and basil to cooled water.
Pour mixture, preferably in a stainless steel container, and place in freezer.
After 30 min, mixture will start to form crystals. Stir with fork and repeat operation until liquid has completely crystallized.
Additional Information:
Source: SPLENDA®
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