Apple Mustard Dressing

Tested Till Perfect

Apple juice concentrate is stronger flavoured than apple juice so it gives lots of taste without diluting the dressing. Vegetable stock is a useful ingredient when you're trying to eliminate or reduce oil.

Servings: 1 cup (250 mL)

Ingredients:

Nutritional Info
Per 1 tbsp (15 mL): about -
cal 23
pro trace
total fat 1 g
sat. fat trace
carb 3 g
fibre 0 g
chol 1 mg
sodium 89 mg
% RDI: -
calcium 1%
iron 1%
vit C 10%

Preparation:

In small bowl, whisk apple juice concentrate, stock, mayonnaise, vinegar, Dijon and grainy mustards and garlic. (Make-ahead: Refrigerate in airtight container for up to 5 days.)

Additional Information

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Source

Canadian Living Magazine: April 2004




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