Food

Cookie of the day: Classic Shortbread

Canadian Living
Food

Cookie of the day: Classic Shortbread

Everyone needs a classic shortbread recipe in their holiday baking repertoire. This one has the perfect combination of the snap and melt-in-your-mouth qualities of a good shortbread. Classic Shortbread Three tips for making the best shortbread ever:
  • Work quickly and with only half of the dough at a time. Keeping the butter chilled in the dough means optimum cookie texture.
  • Dip your cookie cutter in flour between uses to prevent sticking.
  • Use any shaped cookie cutter you like to customize your holiday shortbread.
image: Ryan Szulc
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Food

Cookie of the day: Classic Shortbread

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