Baked Salsa Ham Roll-Ups
146 people added this to their Recipe Box
Children can get bored with ordinary sandwiches so switch things up a bit with tortillas, either white, whole wheat, spinach or tomato. You can replace the ham with your child's favourite lunch meat.
Servings: 4
Ingredients:
Baked Salsa Ham Roll-Ups
Photography by Michael Alberstat
| Nutritional Info | |
| Per serving: about | - |
| cal | 311 |
| pro | 16 g |
| total fat | 11 g |
| sat. fat | 4 g |
| carb | 36 g |
| fibre | 3 g |
| chol | 39 mg |
| sodium | 1.217 mg |
| % RDI: | - |
| calcium | 7% |
| iron | 19% |
| vit A | 5% |
| vit C | 12% |
| folate | 8% |
Suggested Recipes
-
1/2 cup (125 mL) light_cream_cheese, softened
2 green onions, sliced
1/4 tsp (1 mL) each salt and pepper
4 large flour tortillas
1/2 cup (125 mL) salsa
12 slices (6 oz/175 g) shaved black forest ham
Preparation:
In small bowl, combine cheese, onions, salt and pepper; spread evenly over tortillas. Spread with salsa; top each with 3 slices ham and roll up tightly.
Bake on rimmed baking sheet in 400°F (200°C) oven until ends are golden, about 10 minutes. Cut each diagonally into halves; serve warm.
Additional Information
Tags:
Lunch; Sandwiches-Burgers-Wraps; Meat-Pork; Cheese/Other Dairy; Bake; For Kids;
Source
© CanadianLiving.com
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