Chocolate Fondue Chocolate Fondue

Chocolate Fondue 150 Image by: Chocolate Fondue 150 Author: Canadian Living

Choose fruit that's easy to hold as you dip slices into this luscious mixture. Apples, pears, strawberries and pineapple are ideal. Of course, the Mini Almond Cakes are perfect for this. Even though the menu is hands only, small skewers or toothpicks will make dipping easier and neater. The chocolate will stay soft enough for dipping for up to an hour; if it begins to set, microwave it at high for 15 to 20 seconds.

  • Portion size 500 servings
  • Credits : Canadian Living Magazine: February 2005

Ingredients

Method

Place bittersweet and milk chocolates in shallow heatproof glass bowl. In saucepan, bring cream to boil; pour over chocolate, whisking until melted. Whisk in amaretto (if using).

Nutritional facts Per serving: about

  • Sodium 6 mg
  • Protein 1 g
  • Calories 64.0
  • Total fat 6 g
  • Cholesterol 8 mg
  • Saturated fat 4 g
  • Total carbohydrate 4 g

%RDI

  • Iron 3.0
  • Calcium 1.0
  • Vitamin A 2.0
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Baking & Desserts

Chocolate Fondue

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