- Portion size 375 servings
Ingredients
Method
In bowl, beat water with meringue powder. Slowly beat in icing sugar until stiff, about 4 minutes. Tint with food colouring (if using). Cover with damp cloth to prevent drying out.
In bowl, beat water with meringue powder. Slowly beat in icing sugar until stiff, about 4 minutes. Tint with food colouring (if using). Cover with damp cloth to prevent drying out.
