Apple Cinnamon Pizza

By The Canadian Living Test Kitchen

Tested till perfect

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Apple Cinnamon Pizza

This recipe makes 8 servings

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Nutritional Info

Per slice: about -
cal 163163 cal
pro 3 g3g pro
total fat 4 g4g total fat
sat. fat 2 g2g sat. fat
carb 29 g29g carb
fibre 2 g2g fibre
chol 8 mg8mg chol
sodium 175 mg175mg sodium
% RDI: -
calcium 11 calcium
iron 99 iron
vit A 33 vit A
vit C 33 vit C
folate 99 folate
Canadian Living Test Kitchen food experts create every recipe to inspire home cooks and share how fun and satisfying cooking is.

Ingredients

  • 1 12-inch (30 cm) unbaked pizza base 1 12-inch (30 cm) unbaked pizza base
  • 1/3 cup dried cranberries , (optional)1/3 cup dried cranberries or raisins, (optional)
  • 3 cups finely chopped peeled apples 3 cups finely chopped peeled apples
  • 3 tbsp granulated sugar 3 tbsp granulated sugar
  • 2 tbsp butter , melted2 tbsp butter, melted
  • 1 tbsp lemon juice 1 tbsp lemon juice
  • 1-1/2 tsp cinnamon 1-1/2 tsp cinnamon

Preparation

Place pizza base on 12-inch (30 cm) round pizza pan; sprinkle with cranberries (if using).

In bowl, combine apples, sugar, butter, lemon juice and cinnamon; sprinkle over base. Bake in centre of 450°F (230°C) oven for about 15 minutes or until crust is golden and slightly puffed and apples are tender. Let stand for 5 minutes; using scissors, cut into 8 slices.

Source : © CanadianLiving.com

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