Top cookies
- Oatmeal Chocolate Chip Cookies
Classic cookies are always a summer weekend favourite and easy for even a non-baking guest to make. - Bake When You're Craving Chocolate Toffee Cookies
It's easy to serve fresh-baked cookies on a moment's notice when logs of the make-ahead dough are on hand. - Dark and Dangerous Triple Chocolate Cookies
These dark, delicious, intensely choco-laty cookies are just the thing when you want a chocolate fix. Team them up with your beverage of choice: milk, tea, chai or cappuccino.
Top brownies
- Double Espresso Brownie Bars
Give your favourite java head a double shot of espresso: a brownie made with espresso and topped with a chocolate-covered espresso bean. - Chocolate Fudge Brownies
Brownies are hard to resist when they're dark, dense and packed with chocolate chips. They also make great party food and are an excellent offering for a bake sale. Try the master recipe, then discover how toasted nuts, toffee bits and dried fruit such as cherries give brownies a whole new meaning. - Brownie Truffle Bars
The extra chocolate layer on top makes these brownies a true treat.
Top cakes
- Chocolate Layer Cake
This decadent recipe includes helpful how-to video! - Chocolate Banana Cake
A great birthday cake, includes step-by-step images. - Chocolate Cupcakes with Chocolate Icing
Hand-held desserts make any occasion exciting.
Top desserts
- Dark and White Chocolate Igloos
Bittersweet and white chocolate pair in a very rich frozen two-layer mousse created by chef Michael Mandato. In his pastry kitchen, there is a good supply of rounded silicone moulds necessary for the igloo shape. But layering the rich dessert in ramekins is just fine, especially if, instead of turning out the dessert igloo-style, you simply garnish each with a dollop of whipped cream and chocolate shards. - Chocolate Silk Tartlet Trio
Three tiny tartlets – each just a mouthful – showcase ultrasmooth, ultrarich whipped chocolate ganache, known as “silk.” You'll need to use premium chocolate and have the cream at room temperature. Each flavour makes 8 tartlets – perfect for a serving of 3 each. - Chocolate on Chocolate Trifle
If there were an award for over-the-top desserts, this triple-chocolate treat would take the cake. It's pure heaven on a spoon, with layers of white and dark chocolate custard, fudgy brownies and totally decadent chopped-up chocolate bars. - Strawberries in Chocolate Pavlova
Crisp on the outside yet soft, chewy and marshmallowy on the inside, this chocolate meringue bowl makes a pretty container for the strawberries. - Chocolate Raspberry Pistachio Baked Alaska
Pistachio-studded ice cream, a sorbet core and a dense dark chocolate cake base all smothered with meringue make a show-stopper dessert. And it goes from freezer to oven to table for a truly no-fuss finale. - Chocolate Hazelnut Baklava
This twist on the honey-nut pastry version has the added appeal of milk chocolate in the filling. An offset spatula makes removal from the pan flawless.
Don't miss these 4 special chocolate recipe collections too:
Heavenly chocolate
Cupid cakes, chocolate mousse, chocolate pâté and brownie hearts
Chocolate fantasies
Chocolate tortes, trifles and tarts
A passion for chocolate
Chocolate cinnamon buns, chocolate French toast, chocolate cheesecake, chocolate panna cotta
Chocolate masterpieces
Two dazzling chocolate desserts by world-renowned pastry chef Thomas Haas
Read more: How to host a chocolate tasting party
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