Tasty garnishes update these time-honoured desserts for any special celebration.
This elegant European-style torte layers walnut cake with coffee buttercream then envelops it all in mocha. For the buttercream, soften the butter until creamy before adding it to the cooled egg mixture.
See the recipe
This classic New York-style cheesecake gets an update with vanilla and strawberries. Choose small uniform-size berries.
Enjoy the moistness of a carrot cake and the elegance of a Bundt cake all in one.
Spring flavours and tasty garnishes update our “Classic Cakes” collection of time-honoured desserts, just in time for Mother's Day — or any other special occasion. Featured in the May 2007 issue of Canadian Living magazine.
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