Keywords
Search:

Cookie Glaze

By The Canadian Living Test Kitchen

Tested till perfect

96 people added this to their Recipe Box
Bookmarks
Add to Recipe Box
Cookie Glaze

Ingredients

  • 2 cups icing sugar
  • 3 tbsp milk or water

Preparation

In bowl, mix icing sugar with milk or water until smooth. Tint with food colouring if desired (paste food colouring gives a more intense colour than liquid colouring). Add more water for thinner glaze. Brush tops of cooled cookies with glaze. Sprinkle with decorative candies, sugar crystals or sprinkles.

Source : Canadian Living Magazine: December 2005

Related content

  • Strawberry Lemon Custard Shortcake

    The lemon biscuit and custard add a freshness to this finest of all June desserts. Garnish with a...

    Strawberry Lemon Custard Shortcake

  • Classic Vanilla Crème Brûlée

    Decadent custard desserts are adored by French Canadians (OK, all Canadians). To celebrate this...

    Classic Vanilla Crème Brûlée

  • Mocha Mousse Cake

    This fantastic dessert should stay refrigerated until serving. Use a hot knife, wiping it clean...

    Mocha Mousse Cake

  • Sugar Pie

    Tarte au sucre is a typical Quebec recipe you will find on the menu at L'Échaudé in Quebec...

    Sugar Pie

You might also like

Contests

All contests



Most popular

Most popular videos

  • Slow Cooker Butter Chicken

    We've married our sumptuous butter chicken recipe with the ease of the slow cooker to create the ultimate Slow Cooker Butter Chicken. Food director Annabelle Waugh walks you through the steps in this video for a restaurant-worthy dinner every time.

    play

  • Slow cooker pulled pork

    Watch how to create this tender, succulent pulled pork recipe with minimal effort and positive results every time.

    play

  • 5 effective ab exercises

    Canadian Living fitness expert Pamela Mazzuca Prebeg shows you how to tone your abs with five exercises you can do at home.

    play