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Sugar Syrup

By The Canadian Living Test Kitchen

Tested till perfect

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Sugar Syrup

This recipe makes 3 cups servings

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Keep this in the refrigerator and use to sweeten iced tea, coffee and lemonade. A small spoonful per glass is usually enough.

Ingredients

  • 2 cups granulated sugar
  • 2 cups water

Preparation

Combine sugar and water in saucepan and bring to boil; boil for 2 minutes. Pour into clean jar and store in refrigerator.

 

Source : © CanadianLiving.com

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