Twin treats for Rosh Hashanah
Photography by Kevin Hewitt
Rosh Hashanah, the Jewish New Year, begins on the first of Tishri on the Jewish calendar. This year, Oct. 3 marks the beginning of 5766. It's a time when families and friends gather together to celebrate and share traditional meals. Dessert, a highlight of any meal, is especially significant on Rosh Hashanah, when the symbolism of eating sweet foods ensures a sweet new year. Here are two desserts guaranteed to fulfil that promise.
Recipes
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Desserts Plus's Coffee Dacquoise Torte
Barbara Reiss, husband, Ed, and daughter, Pam, are the owners and operators of Desserts Plus, a popular restaurant and catering firm in Winnipeg. Here... -
Apple Plum Raisin Strudel
This adaptation of an old family recipe comes from food writer Adell Shneer. The strudel combines the seasonal flavours of apples and plums and uses o...
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