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Barbecue Side-Burner Rice

By The Canadian Living Test Kitchen

Tested till perfect

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Barbecue Side-Burner Rice

This recipe makes 4 servings

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Nutritional Info
Per serving: about -
cal 170
pro 4 g
total fat 0
sat. fat 0
carb 37 g
fibre 1 g
chol 0 mg
sodium 147 mg
% RDI: -
calcium 1
iron 2
vit A 9
vit C 2
folate 2

More great recipes from this menu:

Cook this on the barbecue side-burner or in the microwave oven.

Ingredients

  • 2 cups water
  • 1/4 tsp salt
  • 1 cup long grain rice
  • 2 tbsp carrots, shredded
  • 1 tsp grated lemon rind

Preparation

In saucepan, bring water and salt to boil; add long-grain rice. Reduce heat, cover and simmer until tender and liquid is absorbed, about 20 minutes. Stir in carrot and lemon rind.

Source : Canadian Living Magazine: July 2003

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