Keywords
Search:

Beet Soup

By The Canadian Living Test Kitchen

Tested till perfect

121 people added this to their Recipe Box
Bookmarks
Beet Soup

This recipe makes 6 1 cup servings servings

change servings

To change the number of servings, enter the number of servings you'd like in the box below, then press "calculate".

or Reset

An immersion blender would be ideal to have for this soup because you can puree the soup right in the pot without having to transfer it to a blender or food processor.

Ingredients

Preparation

In saucepan, heat oil over medium heat. Add onions, garlic, potato and your choice of seasoning. Cook, stirring often, for 5 minutes or until onions are softened.

Add beets and stock; bring to boil. Reduce heat to medium-low; cover and simmer for 20 minutes.

Puree soup until smooth. If desired, thin with more water, stock or milk. Season with salt and pepper to taste.

Related content

Contests

All contests



Most popular videos

  • Slow Cooker Butter Chicken

    We've married our sumptuous butter chicken recipe with the ease of the slow cooker to create the ultimate Slow Cooker Butter Chicken. Food director Annabelle Waugh walks you through the steps in this video for a restaurant-worthy dinner every time.

  • Slow cooker pulled pork

    Watch how to create this tender, succulent pulled pork recipe with minimal effort and positive results every time.

  • 5 effective ab exercises

    Canadian Living fitness expert Pamela Mazzuca Prebeg shows you how to tone your abs with five exercises you can do at home.