Best Recipes Ever
Tune in to Best Recipes Ever, CBC's daily cooking show featuring Canadian Living recipes, weekdays at 3pm.
Week 20: 13 May - 17 May, 2013
videos
Monday
Recipes and tips for May 13, 2013
Recipes:
Giant Beans » In pot of boiling water, cook beans for 45 minutes or until tender; drain.
In saucepan, heat oil ove...
Tilapia With Olive Salsa and Spinach Orzo » Olive Salsa: In small bowl, combine tomatoes with olives, parsley and oil.
Spinach Orzo: In saucepa...
Crispy Roasted Pistachio Chicken » In food processor, pulse together pistachios, parsley, thyme and half each of the orange rind and ju...
Video tip:
Using dried coriander »Tuesday
Recipes and tips for May 14, 2013
Recipes:
Sweet Potato Shepherd's Pies » In Dutch oven, cook beef and garlic over medium heat, breaking up with spoon, until browned, about 1...
Buttermilk Peppercorn Dressing » In small bowl, whisk together buttermilk, mayonnaise, dill, mustard, vinegar, peppercorns, garlic an...
Carrots With Parsley Butter » In large shallow Dutch oven, bring to boil enough salted water to come 1/2 inch (1 cm) up side of pa...
Video tip:
Mincing a shallot »Wednesday
Recipes and tips for May 15, 2013
Recipes:
Egg and Tarragon Tea Sandwiches » In bowl, mash or grate eggs. Add mayonnaise, tarragon, mustard, hot pepper sauce, lemon juice, salt ...
Mini Lemon Scones with Strawberries and Cream » In bowl, combine strawberries, sugar and lemon rind; cover and refrigerate until chilled. (Make-ahea...
Raspberry Champagne » Combine Framboise, brandy, orange liqueur and sugar in large container and shake to dissolve sugar. ...
Video tip:
Hard boiled eggs »Thursday
Recipes and tips for May 16, 2013
Recipes:
Macaroni and Four Cheeses » In large pot of boiling salted water, cook pasta until tender but firm, about 8 minutes. Drain and s...
Raclette Casserole » Peel potatoes if desired. In large saucepan of boiling salted water, cook potatoes for 20 to 30 minu...
Upside-Down Nacho Bake » In large nonstick ovenproof skillet, saute beef over medium-high heat, breaking up with spoon, until...
Video tip:
Grating old cheddar »Friday
Recipes and tips for May 17, 2013
Recipes:
Fully Loaded Potato Salad » In large pot of boiling salted water, cook potatoes until tender, about 25 minutes. Drain and let co...
Peach-Chipotle Pork With Asparagus » In small saucepan, bring jam, vinegar, garlic and chipotles to boil over medium-high heat; cook, sti...
Black Bean Corn Salsa » Trim loose silks from corn; soak husks in water for 10 minutes. Place corn and green peppers on gril...
Video tip:
Cutting pork »
