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Bibb Lettuce with Tomato Vinaigrette

By The Canadian Living Test Kitchen

Tested till perfect

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Bibb Lettuce with Tomato Vinaigrette

This recipe makes 2 servings

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Spring means a great selection of lettuces and salads with a bit of flair. Bibb or Boston lettuce fills the bill, especially when tossed with a tomato vinaigrette and garnished with edible petals.

Ingredients

  • 1 tsp balsamic vinegar
  • 1/4 tsp Dijon mustard
  • 1 small clove garlic, minced
  • pinch salt
  • pinch pepper
  • 1 tbsp olive oil
  • 2 tbsp finely diced tomatoes, seeded
  • Bibb lettuce or Boston leaf lettuce, wedges
  • 1 tomato, chopped
  • 1 tbsp chopped fresh parsley

Preparation

In bowl, whisk together vinegar, mustard, garlic, salt and pepper; whisk in oil until blended. Stir in finely diced tomato. Arrange lettuce wedges around serving plate; mound chopped tomato in center. Drizzle dressing over lettuce; sprinkle with parsley.

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