Bibb Lettuce with Tomato Vinaigrette
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Spring means a great selection of lettuces and salads with a bit of flair. Bibb or Boston lettuce fills the bill, especially when tossed with a tomato vinaigrette and garnished with edible petals.
Servings: 2
Ingredients:
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1 tsp (5 mL) balsamic vinegar
1/4 tsp (1 mL) dijon mustard
1 small clove garlic,minced
Pinch each salt and pepper
1 tbsp (15 mL) olive oil
2 tbsp (25 mL) finely diced seeded tomato
Bibb or boston lettuce wedges
1 tomato, chopped
1 tbsp (15 mL) chopped fresh parsley
Preparation:
In bowl, whisk together vinegar, mustard, garlic, salt and pepper; whisk in oil until blended. Stir in finely diced tomato. Arrange lettuce wedges around serving plate; mound chopped tomato in center. Drizzle dressing over lettuce; sprinkle with parsley.
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