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Bite-Size Fruit Balls

By Rheanna Kish and The Canadian Living Test Kitchen

Tested till perfect

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Bite-Size Fruit Balls

Bite-Size Fruit Balls
Photography by Yvonne Duivenvoorden

This recipe makes 16 pieces servings

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Nutritional Info

Per piece: about -
cal 79
pro 1 g
total fat 3 g
sat. fat 1 g
carb 13 g
fibre 2 g
chol 0 mg
sodium 4 mg
% RDI: -
calcium 1
iron 4
vit A 3
vit C 2
folate 1

Dairy-Free   Egg-Free   Gluten-Free
These bite-size treats are a welcome gift for overindulgent holidays.

Ingredients

  • 1/2 cup dried cranberries
  • 1/2 cup chopped dried apricots
  • 1/2 cup raisins
  • 1/3 cup unsweetened desiccated coconut
  • 2 tbsp liquid honey
  • 2 tbsp orange juice
  • 1/2 cup finely chopped almonds

Preparation

In food processor, chop together cranberries, apricots, raisins and coconut just until combined. Add honey and orange juice; pulse just until clumped together.

Roll by heaping 1 tbsp (15 mL) into balls; roll in almonds. (Make-ahead: Refrigerate in airtight container for up to 1 week.)

Source : Canadian Living Magazine: December 2009

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