Tested till perfect Brown Sugar Blend Apple Crisp

Brown Sugar Blend Apple Crisp

This simple dessert is a great finale to any meal. Start with cooking apples for the best flavour and texture


Source: SPLENDA®

Recipe3 out of 5 based on 5 ratings.
  • rating starrating starrating starrating starrating star
  • Prep time 15 minutes
  • Cook time 45 minutes
  • Portion size 9


  • 1/2 cup 1/2cupSplenda® Brand Brown Sugar Blend
  • 2 tbsp 2tbspall-purpose flour
  • 1/2 tsp 1/2tspground cinnamon
  • 4 cups 4cupsRome appleRome apples, peeled and thinly sliced
  • 1-1/4 cups 1-1/4cupsquick cooking oatmeal
  • 1/2 cup 1/2cupall-purpose flour
  • 1/4 cup 1/4cupSplenda® Brand Brown Sugar Blend
  • 3/4 cup 3/4cupchopped walnuts
  • 1/2 cup 1/2cupbutter, melted
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Preheat oven to 350° F. Lightly spray an 8 x 8 x2-inch square baking dish with nonstick cooking spray. Set aside.

Combine 1/2 cup SPLENDA® Brown Sugar Blend, 2 tablespoons flour, cinnamon in a large bowl. Add apples, tossing to coat. Spoon into prepared pan. Set aside.

Combine oatmeal, 1/2 cup flour, 1/4 cup SPLENDA® Brown Sugar Blend, and walnuts in a bowl; stir in butter. Mixture will be crumbly. Spoon over apple mixture.

Bake 45 minutes or until apples are bubbly and topping is golden brown. Serve warm.

Nutritional Information Per erving: about

cal 310 pro 4g total fat 18g sat. fat 7
carb 38g fibre 3g chol 25g Sugars 21g
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