Challah
This recipe makes 12 slices servings
Nutritional Info |
|
|---|---|
| Per slice: about | - |
| cal | 164164 cal |
| pro | 5 g5g pro |
| total fat | 5 g5g total fat |
| sat. fat | 1 g1g sat. fat |
| carb | 26 g26g carb |
| fibre | 1 g1g fibre |
| chol | 31 mg31mg chol |
| sodium | 202 mg202mg sodium |
| potassium | 52 mg52mg potassium |
| % RDI: | - |
| calcium | 11 calcium |
| iron | 1111 iron |
| vit A | 11 vit A |
| folate | 2121 folate |
- Preparation time: 5 minutes
- Total time : 4 hours
Ingredients
- 1/2 cup water 1/2 cup water
- 3 tbsp liquid honey 3 tbsp liquid honey
- 1 tsp granulated sugar 1 tsp granulated sugar
- 3 tbsp vegetable oil 3 tbsp vegetable oil
- 2 eggs , lightly beaten2 eggs, lightly beaten
- 1 tsp salt 1 tsp salt
- 2-1/2 cups white bread flour 2-1/2 cups white bread flour
- 1-1/2 tsp bread machine yeast 1-1/2 tsp bread machine yeast
Preparation
Source : Canadian Living Magazine: November 2010
- Keywords : Bread; Honey; Eggs; Flour; Bread machine; 200 calories;







