Chunky Lobster Chowder

92 people added this to their Recipe Box

Tested Till Perfect

Servings: 6

Ingredients:

Preparation:

In large heavy saucepan, melt butter over medium heat; cook green onions, salt, thyme and pepper, stirring occasionally, for about 4 minutes or until softened. Sprinkle with flour; cook, stirring, for 1 minute. Whisk in 1 cup water.

Add potatoes; bring to boil. Reduce heat to low, cover and simmer for about 8 minutes or until potatoes are tender. Add corn and lobster; cook, covered, for 5 minutes. Gradually stir in milk, cream and dill; heat through.

Additional Information





For more great recipes when you're on the go, get Canadian Living Mobile!
Access Canadian Living's Tested Till Perfect recipes anytime, anywhere -- and best of all, it's FREE! Get it now: visit m.canadianliving.com on your BlackBerry® or iPhone™.

E-mail to a friend X

*Required

  • (Separate multiple e-mails with a space)

Your Comments

Comment reported

Thank you for reporting this comment as inappropriate.

Back to Comments »

Add your comments

Please fill in all required fields (*).

Back to Comments »

Advertisement

Featured Menu







Our Partners




Our Contests