Classic Shrimp Cocktail for Two
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Classic Shrimp Cocktail for Two
Photography by Rachel Singer
This recipe makes 2 servings
An elegant dish to begin a romantic evening for two.
Ingredients
- 12 large (500 g) shrimp, peeled and deveined
- Sauce:
- 1/2 cup ketchup
- 2 tbsp horseradish
- 2 tbsp lemon juice
- 2 tsp Worcestershire sauce
- 1/4 tsp hot pepper sauce
Preparation
Don't miss our step-by-step photo gallery, showing you exactly how to prepare this recipe and create a stylish presentation >>
In pot of boiling salted water, cook shrimp until pink, about 5 minutes. Drain and pat dry. Arrange on platter.
Sauce: In bowl, stir together ketchup, horseradish, lemon juice, Worcestershire sauce and hot pepper sauce. Serve with shrimp for dipping.
In pot of boiling salted water, cook shrimp until pink, about 5 minutes. Drain and pat dry. Arrange on platter.
Sauce: In bowl, stir together ketchup, horseradish, lemon juice, Worcestershire sauce and hot pepper sauce. Serve with shrimp for dipping.
- Keywords : Appetizers; Boil; Shrimp; Ketchup; Lemons;
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