Stone fruit desserts that'll make the most of summer's bounty

By: canadianliving.com

One of the best things about the summer season is the bounty of stone fruits including peaches, plums, nectarines and cherries. Take advantage of these extra-flavourful fruits by trying our sweet recipes below.

Peach Pie

Juicy, ripe peaches find a happy home nestled in rich sour cream coffee cake batter. This is the perfect way to celebrate B.C.'s peach harvest, no matter where you live.

The Ultimate Peach Pie

Celebrate summer's peaches with this ultimate pie. A hint of vanilla in the filling brings out the best in the peaches, and a sprinkling of cornmeal in the flaky pastry adds a satisfying crunch.

Peach Blackberry Cheesecake Tart

Blackberries and peaches come together to create a cheesecake that's perfect to enjoy for any summer occasion.

Plum Oatmeal Squares

Classic date squares have been reimagined in this dessert featuring a sweet and sticky plum filling. Don't worry if the plums aren't red in the centres; the peel will cook down to give the filling a beautiful deep-red colour.

Plum and Nectarine Crumble

This crumble makes a delightful ending to any summer meal. Serve warm with a scoop of ice cream or a dollop of whipped cream.

Plum Snacking Cake

This simple yet delicious cake is perfect with a scoop of vanilla ice cream served on top.

Summer Orchard Tart

Summer's juiciest stone fruits—nectarines, peaches, cherries, plums—shine in this orchard tart. Serve with a dollop of whipped cream or a splash of Armagnac for a luxurious finish.