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Confetti Pepper Rice

By The Canadian Living Test Kitchen

Tested till perfect

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Confetti Pepper Rice

This recipe makes 4 servings

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Nutritional Info

Per serving: about -
cal 197
pro 4 g
total fat 2 g
sat. fat 0
carb 41 g
fibre 2 g
chol 0 mg
sodium 159 mg
% RDI: -
calcium 2
iron 4
vit A 52
vit C 60
folate 6

Ingredients

Preparation

In saucepan, bring 2 cups (500 mL) water and salt to boil; stir in rice. Reduce heat to low; cover and cook until tender and no liquid remains, about 20 minutes.

Meanwhile, in nonstick skillet, heat oil over medium-high heat; saut?arrot and red and green peppers until tender-crisp, about 3 minutes. With fork, stir into rice along with onions.

Source : Canadian Living Magazine: May 2004

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