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Perfect summer cocktails
Cool down your summer with delicious cocktails. These slushy, fruity drinks are prepared in a blender and easy to make!
Perfect summer preserves: Tips for canning success
The Canadian Living Test Kitchen's best tips for making perfect summer preserves -- from timing techniques to filling...
Cross Canada Cooks: Northwest Territories
From seasonal birch syrup to annual food festivals, discover the delicious tastes and treats of the Northwest...
How to brew your own beer
Looking for something to cool down your palate? Try brewing your own beer in time for summer sipping.
Beef up your menus
Discover everything you need to know about stir-frying, stewing, barbecuing and marinating beef, plus delicious beef...
Photo gallery: 3 best cupcake carriers reviewed
Make transporting cupcakes a breeze with one of these handy cupcake carriers.
Photo gallery: 8 perfect pancake recipes
Browse through eight of our favourite Tested Till Perfect pancake recipes from the Canadian Living Test Kitchen. From...
Is your cookware safe? How to pick pots and pans
From aluminum to Teflon, find out if the cookware you're using is safe, plus great tips on selecting pots and...
Make popcorn the old-fashioned way
Hungry for a movie snack? Why not try the old-fashioned method next time you crave some kernels?
Cooking class: Mexican Tamales
Bring the feel of warm sunshine into your kitchen with this authentic Mexican tamales recipe, plus find step-by-step...
Cooking class: Coq au Vin
Learn how to make a classic dish perfect for entertaining with this recipe for Coq au Vin.
More Features
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How to make homemade stock
Get three easy recipes for tasty broth bases for your next pot of soup.
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Discover couscous
Learn about choosing, preparing and cooking this old-world staple, plus find five couscous recipes to try.
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How to serve a whole fish
Serving a whole fish without making a mess can be tricky. However, with step-by-step photos and instructions, it's never been easier. Your guests will surely be impressed with the presentation.
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Photo gallery: How to make Lightened-Up Lemon Drop Cheesecake
This citrusy take on classic New York-style cheesecake is impressive but simple to make. And it's got less fat than the original, so go ahead -- indulge!
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Cross Canada Cooks: Newfoundland and Labrador
Celebrating the rich culinary heritage that Newfoundland and Labrador have to offer.
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Photo gallery: 4 strawberry jams reviewed
The Canadian Living Test Kitchen taste tested four different strawberry jams. See which one came out on top and find your favourite.
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Making fresh pasta
Nothing beats the taste of fresh, homemade pasta. Now you can learn to make your own.
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101 vegetarian recipes
Dive into the exciting world of vegetarian cooking with our best vegetarian recipes! Inspired by flavours the world over, find healthy, easy recipes from vegetarian starters to main meals, tasty enough for everyone to enjoy.
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