Most Recent
Inspired picnic sandwiches
Fill your picnic basket with a variety of our sumptuous sandwiches.
More »How to tell if your jam or jelly is set
Always making runny fruit sauce instead of jam or jelly? These tips from The Canadian Living Test Kitchen will...
More »How to make jams, jellies, pickles, relishes, salsas and marmalades
Our best-ever online guide to canning and preserving with recipes, how-tos and a guide to preserving tools with...
More »Perfect summer preserves: Tips for canning success
The Canadian Living Test Kitchen's best tips for making perfect summer preserves - from timing techniques to filling...
More »
Camping cuisine: How to pack light and eat well
Tips on organizing your camping food kit and cooking delicious meals, PLUS keeping dangerous animals away from your...
More »
Discover wild rice
Savour the smoky, nutty flavour of this Canadian-grown favourite in soup, bread or pilaf.
More »More Features
-
Vegetarian cooking tips for new vegetarians
Canadian Living's food and nutrition advice for new vegetarians.
-
Yum! Seafood for a sustainable planet with David Suzuki
Advice and resources for making environmentally friendly seafood choices.
-
Fall in love with Italian deli meats
Do you know your Speck from your Sopressata? Learn all about delicious, classic Italian deli meats, how to order them and best ways to enjoy them.
-
Explore food with a farm vacation
Learn more about food production while connecting with local producers.
-
Barbecue basics: Essential tools for your barbecue
Canadians love to barbecue, and having the best tools on hand will make your grilling days a success. Here are the 8 essential barbecue tools you need plus easy links to Canadian stores for online shopping.
-
Silence of the strawberries: Canadian berry farms under threat
Local Canadian strawberries are a national treasure, but our strawberry farms are dwindling. Find out how you can help.
-
Yum! Dining in Vegas
It was the best of food; it was the worst of food.
-
Quiz: What's your nutrition IQ?
Find out how much you know about healthy eating.
-
Photo gallery: Sweet ways to enjoy sour cherries
At their peak—available fresh from June to August—cherries are soft and sweet and perfect for summer snacking, but out of the bowl isn't the only way to enjoy them! Explore the sweetness of cherries in unexpected ways, from juices to spreads and preserves. We show you some great products below.
-
Locally grown spring greens you can enjoy now
How to savour the best of the season: asparagus, fiddleheads, dandelion greens and more.
-
Pucker up! All about sour cherries
In season from June to August, sour cherries are a local Canadian treat chock full of nutrition, history and lore.
-
Photo gallery quiz: What's that berry?
Canada is home to a huge variety of berries that grow all summer long. Can you identify these 11 berry varities?
Quick & Easy
Brought to you by The Canadian Living Test Kitchen
