7 must-have gluten-free baking ingredients

7 must-have gluten-free baking ingredients

A gluten-free kitchen needs special supplies. Here are seven ingredients to stock in your...

More Features

  • Where to find the best fish and chips in Canada

    Looking for delicious fish and chips? Canadian Living readers share their favourite places to find fish and chips.

  • Step-by-step soup recipe: Shrimp Bisque

    Learn to make this elegant soup recipe -- Shrimp Bisque -- with our easy, photographed step-by-step guide.

  • Pain perdu: How the world uses up a loaf of day-old bread

    Stale bread is used the world over for sumptuous salads, soups and desserts. Discover traditional ways to re-use old bread with these delicious methods from around the world.

  • Freezing food: A how-to guide

    Freezing food is the one of the best make-ahead strategies for putting together a quick meal. Save time in the kitchen with our expert tips for freezing soups, stews, casseroles and more.

  • 5 surprising foods to make in your slow cooker

    We all know how easy it is to cook stews and soups in a slow cooker, but you don't have to stop there. With the following tips, your slow cooker will soon become your most indispensable kitchen appliance. Plus find delicious slow cooker recipes for cake, oatmeal and pot roast.

  • Slow cooker Q&A with Elizabeth Baird

    Are you new to slow cooking? Discover how one little kitchen appliance can be a big help when it comes to making dinner.

  • 5 tips for cooking meat in your slow cooker

    Looking for tips on cooking a pot roast, whole chicken, fish and other meat in your slow cooker? Here's how to safely do it like a pro! Plus, discover our best slow cooker recipes. They’re sure to make meal time a breeze.