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How to gut a fish
From the lake to your table. We show you exactly how to gut and fillet fresh fish with step-by-step photographs.
More »5 roasting pans tested with roast chicken and potatoes
Which roaster makes the best roast chicken and potatoes recipe? We tested 5 roasting pans to find out.
More »Butcher's block: Cuts of lamb
Sheepish about lamb? Our interactive illustration shows you the best cuts of lamb as we explain the different uses of...
More »Test Kitchen Videos: How to prepare a rack of lamb
3 minute VIDEO - It's surprisingly easy to prepare a rack of lamb for...
More »More Features
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Step-by-step cake recipe: Passover Sunshine Cake
An ideal Passover dessert or to celebrate spring, this Sunshine Cake recipe is light and moist and pairs beautifully with fruit.
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Step-by-step Sweet and Sour Pineapple Chicken recipe
Photographed right here in our Test Kitchen, here's a step-by-step guide to making the cover recipe of our May 2008 issue: Sweet and Sour Pineapple Chicken.
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Vegetarian and vegan cookbook reviews
Reviews of some of the latest vegetarian and vegan cookbooks on the market, including 4 Canadian selections.
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Step-by-step cake recipe: Teapot Cake
A delicate teapot-shaped cake will be a hit at any shower or special tea party. Our photographed step-by-step instructions make this teapot cake recipe even easier.
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How to dust a stencil design onto a cake
3 classic cake designs, including the featured stencil for our Classic Sponge Cake recipe featured in the April 2008 issue of Canadian Living Magazine.
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Asparagus Brunch Bread recipe
Try this savoury quick bread for your next special brunch, picnic or barbecue occasion.
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Eggs explained and egg recipes
Choosing from the array of eggs in most grocery stores can be daunting. Here's how they differ, plus our easy, no-fail egg recipes.
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Cooking Class: Greek Easter Bread recipe
Follow our step by step instructions for making this traditional Greek sweet bread recipe.
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Test Kitchen Videos: How to cook a turkey
3 minute VIDEO - From thawing to stuffing to trussing to roasting - watch and learn everything there is to know about cooking a perfect turkey.
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Pairing with Chardonnay: See what 6 chefs made at the Canadian Culinary Championships
Let Canada's top chefs inspire you with their gourmet dishes paired with Chardonnay from this year's Canadian Culinary Championships.
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Test Kitchen Videos: Ice cream bar menu and set up
02:30 VIDEO - Everything you need to make a fabulous ice cream bar - planning and serving tips plus healthy options for adults.
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It's maple syrup season! Fresh maple facts, syrup buying tips and new recipes
Learn about the long-running Canadian tradition of sweet maple syrup in its various forms and put this year's harvest to use in our 4 new maple syrup recipes.
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Cooking class: Two classic Italian pasta recipes
Flavourful classics from southern Italy, from start to finish.
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Comforting Cabbage Rolls
Sauerkraut and tomato juice give these cabbage rolls fantastic flavour.
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Test Kitchen Videos: Slow Cooker Pulled Pork
03:20 VIDEO - A buffet table favourite, learn how to make pulled pork with homemade barbecue sauce from your slow cooker or crock-pot.
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Test Kitchen Videos: Red Pepper Corn Bread Muffins recipe
3 minute VIDEO - Watch how to make our classic, comforting corn bread recipe for a dinner side dish, afternoon snack or quick breakfast.
