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Cooking Class: Croatian Poppy Seed Roll recipe

Learn to make this special Croatian Poppy Seed Roll recipe with our photographed instructions.

By The Canadian Living Test Kitchen

Photography by Christopher Campbell

Step 6: Transfer baking sheet to rack; drape dry towel over loaf (for softer crust) and let cool for 20 minutes. Uncover and remove sheet; let loaf cool on rack completely before slicing.

Read more: A step-by-step method for Greek Easter Bread

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Page 5 - Croatian Poppy Seed Roll recipe: Step 6

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