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  • Test Kitchen Videos: Best ways with spices

    VIDEO -  Spices are indispensable for adding great flavour to all of your dishes. Watch this video to get the most out of them and keep them fresh and fragrant.

  • Test Kitchen Videos: Pantry staples

    A well-stocked pantry is a great kitchen secret to make quick dinners on the fly. Dry goods in your cupboard are fairly stable and will last a long time if you follow the guidelines in this video.

  • Test Kitchen Videos: Freezing basics

    Freezers are great to store pre-made dinners, preserve leftovers and have homemade ingredients available at your fingertips. Our video will show you how to keep frozen foods at their best.

  • Test Kitchen Videos: Storing vegetables

    Fresh vegetables are an important part of a healthy diet but can be expensive. This video will give you great ideas to get he most out of your veggies. Learn how to prolong their shelf life, proper storage and time saving ways to prepare your vegetables

  • Test Kitchen Videos: Traditional Irish soda bread recipe

    If you think you can't bake bread, you have to try this Irish Soda Bread recipe. You’ll impress yourself and have a fresh-baked loaf in under an hour from start to finish.

  • Photo gallery: Hamantaschen cookie recipe

    Hamantaschen (also known Haman's Ears in Israel, or Haman's Hat in North America) are filled triangular cookies baked especially for Purim, a joyous Jewish festival celebrating the overthrow of the evil Haman. Children don costumes and deliver gifts of food - such as these cookies - to family and friends.

  • Trail blazers

    These six trail mixes make easy, portable snacks for kids and adults alike.

  • Baking and cooking substitutions at a glance

    Alternative ingredients can save time and sanity at crunch time.

  • 101 vegetarian recipes

    Nutritional advice for switching to a vegetarian or vegan diet, PLUS plenty of delicious recipes.

  • Well seasoned

    Spice up your next meal by trying one of our flavourful spice mixes or marinades.

  • How to cook pasta

    Avoid gluey or hard pasta by following The Canadian Living Test Kitchen's guide to perfect pasta every time.

  • How to make layered sandwiches

    These stylish sandwiches make delicious fare for a picnic or afternoon tea -- or just for lunch.

  • Cooking class: Coq au Vin

    A classic dish ideal for entertaining.

  • Make popcorn the old-fashioned way

    Hungry for a movie snack? Why not try the old-fashioned method next time you crave some kernels?

  • Easy eggs

    Three easiest ways to cook eggs and foolproof hard boiling tips.

  • Pasta, please: 100+ pasta recipes

    Enjoy rich aromas and robust flavours with our large selection of pasta recipes.

  • Discover oysters

    The ultimate aphrodisiac -- learn how to choose, use and savour this ocean treat, plus 8 oyster recipes to try.

  • Cuts of meat that will stretch your grocery dollars

    No need to shy away from inexpensive cuts of meat - your wallet and tastebuds will thank you, and our family-friendly recipes make these cuts easy to prepare.

  • Cooking class adventures with Biba Caggiano

    A member of the Test Kitchen gets an expert look at Italian cooking.

  • Discover phyllo

    Crispy, light and easy to work with, phyllo may be the perfect pastry.

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