Photo gallery: Creepy Crawly Cupcakes

Make an assortment of scary faces or just choose a favourite. Whatever the combination, they are sure to please a crowd and say "boo" to you!

By The Canadian Living Test Kitchen
Photography by Yvonne Duivenvoorden

Slide: 3 of 6

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Frankie Stein:

Tint 1 tbsp (15 mL) of the icing black. Tint remaining icing green.

For each Frankie Stein, spread green icing over top of cupcake. Press marshmallow into top; cover with green icing. Using black icing and small plain tip, pipe eyes, mouth and neck bolts.

For hair, scars, eyes and neck bolts, decorate with licorice and small hard round candies.

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