Photo gallery: Dino Cake

Add a prehistoric twist to your child's next birthday with this creative layered cake.

By The Canadian Living Test Kitchen
Photography by Rachel Singer

Slide: 3 of 10

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Creating a Dino body

With serrated knife, cut one of the cakes as shown. With the knife parallel to work surface, cut horizontally through both A pieces to form four legs.

Icing: In bowl, beat butter until light. Alternately bat in sugar and cream, making three additions of sugar and two of cream. Transfer 1/2 cup (125 mL) to small bowl; tint purple with food colouring. Tint remaining icing green.

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