Photo gallery: How to go green in the kitchen

By The Canadian Living Test Kitchen
Produced by Danielle Pelton

Help save the environment with these 9 simple changes to your daily kitchen routine.

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Educate yourself about what you are eating

The Endangered Fish Alliance lists four items on the endangered list that we should avoid: swordfish, Chilean sea bass, orange roughy and certain types of caviar.

Visit www.mbayaq.org for a printable guide.



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