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Step-by-Step: Classic Shrimp Cocktail for Two

Start off a romantic evening with this Classic Shrimp Cocktail recipe. Our step-by-step photos show you how simple this shrimp recipe is and how to arrange the plate with finesse.

By Christine Picheca, Online Food Editor
Photography by Rachel Singer

Slide: 2 of 7

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Ingredients:

12 large (500 g) large shrimp, peeled and deveined
Sauce:
1/2 cup (125 mL) ketchup
2 tbsp (25 mL) horseradish
2 tbsp (25 mL) lemon juice
2 tsp (10 mL) Worcestershire sauce
1/4 tsp (1 mL) hot pepper sauce

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