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Your own pizzeria

Do-it-yourself pizza can be as easy, or as fancy, as you want with our authentic Italian style and ready-in-minutes recipes.

Personal pizza - pronto!

Satisfy after-school and post-game hunger pangs with an instant pizza.

• Place tortillas, whole pita breads or English muffins on baking sheet for the oven or toaster oven.
• Spread with pasta or pizza sauce and sprinkle with dried basil or oregano.
• Add whatever you find in the fridge that tickles your fancy - such as smoked ham, pastrami, sliced wieners, leftover chicken, pepperoni, green peppers, mushrooms, cubed tofu, kidney beans.
• Top with a good sprinkle of mozzarella, plus Parmesan if you like. Broil just until topping is bubbling and edges are crisp.

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