Cran-Raspberry Cordial
2 people added this to their Recipe Box
This recipe makes 50 1 oz (30 mL) servings
Nutritional Info |
|
|---|---|
| Per 1 oz (30 mL) : about | - |
| cal | 7070 cal |
| pro | 0 g0g pro |
| total fat | 0 g0g total fat |
| sat. fat | 0 g0g sat. fat |
| carb | 9 g9g carb |
| fibre | 0 g0g fibre |
| chol | 0 mg0mg chol |
| sodium | 0 mg0mg sodium |
| % RDI: | - |
| vit C | 33 vit C |
With its festive colour and fabulous flavour, this infused vodka is ideal for the holiday season.
Ingredients
- 2 cups frozen cranberries 2 cups frozen cranberries
- 2 cups frozen raspberries 2 cups frozen raspberries
- 2 cups granulated sugar 2 cups granulated sugar
- 1 bottle (750 mL) vodka 1 bottle (750 mL) vodka
Preparation
In food processor, coarsely chop together cranberries, raspberries and sugar; transfer to 8-cup (2 L) airtight jar.
Pour in vodka; seal and shake. Refrigerate for 2 weeks, shaking often.
Strain through double-thickness cheesecloth into large measure, squeezing and twisting to extract juice. Pour into bottles and seal. (Make-ahead: Store in cool, dark place for up to 1 year.)
Pour in vodka; seal and shake. Refrigerate for 2 weeks, shaking often.
Strain through double-thickness cheesecloth into large measure, squeezing and twisting to extract juice. Pour into bottles and seal. (Make-ahead: Store in cool, dark place for up to 1 year.)
Source : Canadian Living Cookbook: Fall 2009
- Keywords : Drinks-alcohol; Christmas; Cranberries; Raspberries; Sugar; Vodka; Food Processor; Refrigerate/Chill; Make-Ahead; 100 calories;
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