This Week's Recipes
Monday
Saucy Beef and Mushroom Sandwiches
Cut beef into 1/4-inch (5 mm) thick strips. In large nonstick skillet, heat oil over medium-high heat; stir-fry beef...
Tuesday
Chicken Peanut Noodles
In large pot of boiling salted water, cook pasta until tender but firm, about 8 minutes. Add carrots; cook for 30...
Wednesday
Bean and Vegetable PitasPlace yogurt in cheesecloth-lined sieve set over bowl; set aside to drain. In food processor, whirl together beans,...
Thursday
Sausage Cacciatore
In saucepan, heat oil over medium heat; fry onion, green pepper, mushrooms, carrots, garlic, oregano, salt and pepper...
Friday
Trout with Crunchy Cucumber Salad
Place fillets on greased or foil-lined rimmed baking sheet. Brush with teriyaki sauce; sprinkle with sesame seeds....
