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This Week's Recipes

Monday

Chinese Chicken Stew
In shallow Dutch oven, heat oil over medium-high heat; brown chicken, in batches if necessary. Spoon off fat. Add...

Tuesday

Salmon Cakes
Salmon Cakes

Peel and cut potatoes in half crosswise. In 6-cup (1.5 L) microwaveable dish, cover and microwave potatoes with 1 cup...

Wednesday

Sicilian Beans with Pasta
In saucepan, heat oil over medium-high heat; cook onion, garlic, celery, bay leaves, cloves, salt and pepper,...

Thursday

Steak and Harvest Vegetable Fajitas
In nonstick skillet, heat oil over medium-high heat; stir-fry beef, in batches, for 2 to 3 minutes or until browned...

Friday

Swiss Pork and Mushrooms
Swiss Pork and Mushrooms

Cut pork crosswise into thin strips. In large nonstick skillet, heat oil over medium-high heat; stir-fry pork, in...

Bonus recipe

March 9 - 13, 2009
March 9 - 13, 2009



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