This Week's Recipes
Monday
Easy Sausage Parmesan RisottoRemove casings from sausage. In large saucepan, cook sausage over medium-high heat, breaking up with spoon, until...
Tuesday
Tofu Burritos
Pat tofu dry; cut into 1/2-inch (1 cm) cubes. Set aside. In skillet, heat oil over medium heat; cook onion, garlic,...
Wednesday
Open-Faced Beef Sandwiches with Tangy Coleslaw
In nonstick skillet, heat oil over medium heat; cook onion, garlic and cayenne pepper, stirring occasionally, until...
Thursday
Chicken Fingers with Peanut Apricot Sauce
Slice each chicken breast lengthwise into 4 strips; set aside. In shallow bowl, whisk egg with cold water. In another...
Friday
Tilapia and Pepper Stir-Fry
Cut fish into 1-inch (2.5 cm) pieces. In bowl, combine half of the cornstarch, the salt and pepper. Add fish and...
