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This Week's Recipes

Monday

Easy Sausage Parmesan Risotto
Remove casings from sausage. In large saucepan, cook sausage over medium-high heat, breaking up with spoon, until...

Tuesday

Tofu Burritos
Tofu Burritos

Pat tofu dry; cut into 1/2-inch (1 cm) cubes. Set aside. In skillet, heat oil over medium heat; cook onion, garlic,...

Wednesday

Open-Faced Beef Sandwiches with Tangy Coleslaw
Open-Faced Beef Sandwiches with Tangy Coleslaw

In nonstick skillet, heat oil over medium heat; cook onion, garlic and cayenne pepper, stirring occasionally, until...

Thursday

Chicken Fingers with Peanut Apricot Sauce
Chicken Fingers with Peanut Apricot Sauce

Slice each chicken breast lengthwise into 4 strips; set aside. In shallow bowl, whisk egg with cold water. In another...

Friday

Tilapia and Pepper Stir-Fry
Tilapia and Pepper Stir-Fry

Cut fish into 1-inch (2.5 cm) pieces. In bowl, combine half of the cornstarch, the salt and pepper. Add fish and...


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