This Week's Recipes
Monday
Top-Your-Own-Chili Pasta
In saucepan, fry bacon over medium-high heat until crisp, about 5 minutes. Set aside on paper towel. Pour off fat...
Tuesday
Baked Egg Rolls
In nonstick skillet, cook pork over medium-high heat, breaking up with spoon, until no longer pink, about 5 minutes;...
Wednesday
Beef Patties with Mustard Sauce
In bowl, beat egg with fork. Add parsley, 1 tbsp (15 mL) water, salt and pepper; mix in beef. Shape into four...
Thursday
Garlic Chicken Livers with Red Pepper and SpinachRinse chicken livers and pat dry; remove any fat and connective tissue. Cut into 1-inch (2.5 cm) pieces. In large...
Friday
Microwave Salmon with Cucumber Salad
Salad: In bowl, soak onion in cold water for 15 minutes; drain and pat dry. In bowl, whisk together yogurt, lemon...
