This Week's Recipes
Monday
Pork Chops ParmesanIn shallow dish, mix bread crumbs with Parmesan cheese. In separate shallow dish, whisk egg. In third shallow dish,...
Tuesday
Korean Barbecued ChickenQuick Hot Kimchi Pickles Trim any fat from thighs. Place between plastic wrap; pound to even thickness. In bowl,...
Wednesday
Salmon Pasta SaladIn large saucepan of boiling salted water, cook pasta for 7 minutes. Add peas; cook until pasta is tender but firm,...
Thursday
Spinach Miso SoupIn large saucepan, bring 5 cups (1.25 L) water to boil. Whisk miso with 1 cup (250 mL) water; add to boiling water....
Friday
Corned Beef Hash with Poached EggsIn large nonstick skillet, heat oil over medium-high heat; fry potatoes, stirring often, until golden, about 8...















