Canadian Three-Cheese Spinach Pizza

By The Canadian Living Test Kitchen

Tested till perfect

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Canadian Three-Cheese Spinach Pizza

Canadian Three-Cheese Spinach Pizza

Nutritional Info

Per slice: -
cal 328328 cal
pro 14 g14g pro
fat 13 g13g fat
carb 38 g38g carb
fibre 2 g2g fibre
chol 30 mg30mg chol
sodium 669 mg669mg sodium
RDI % -
calcium 23 %23% calcium
iron 24 %24% iron
vit A 34 %34% vit A
vit C 5 %5% vit C
folate 74 %74% folate
  • Preparation time: 10 min
  • Cook time : 20 min
  • Total time : PT30M
Canadian Living Test Kitchen food experts create every recipe to inspire home cooks and share how fun and satisfying cooking is.

Ingredients

    1 lb (500 g) pizza dough
    1 tbsp (15 mL) extra-virgin olive oil
    1 clove garlic, thinly sliced
    1/4 tsp (1 mL) pepper
    1 bunch spinach, about (8 oz/250 g), trimmed, cooked and squeezed dry
    1 cup (250 mL) shredded Canadian Mozzarella cheese
    1/3 cup (75 mL) grated Canadian Parmesan cheese
    4 oz (125 g) Canadian Blue cheese, crumbled

Preparation

On lightly floured surface, roll out dough into 14-inch (35 cm) round; centre on greased pizza pan. Brush with oil; sprinkle with garlic, pepper and spinach. Top with mozzarella, Parmesan and blue cheeses.

Bake in bottom third of 425°F (220°C) oven until cheese is bubbly and crust is golden and puffed, about 20 minutes.

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