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Double-Tomato Sauce Mix

By The Canadian Living Test Kitchen

Tested till perfect

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Double-Tomato Sauce Mix

This recipe makes 1 cup servings

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Dried tomatoes (not oil-packed) make a tomato sauce mix with a unique flavour that pasta lovers will appreciate. Give the recipe for Double-Tomato Sauce along with the mix.

Ingredients

  • 1 cup dried tomatoes, (2 oz/50 g)
  • 2 tbsp dried parsley
  • 1 tbsp dried basil
  • 2 tsp dried marjoram
  • 1/2 tsp hot pepper flakes

Preparation

With scissors, sliver tomatoes; combine in airtight container with parsley, basil, marjoram and pepper flakes.

 


 

Additional information :

To make the sauce:
In 2 tbsp (25 mL) olive oil, cook 1 chopped onion and two minced garlic cloves over medium heat until softened, about 3 minutes. Add 1/2 cup (125 mL) Mix and 1 can (19 oz/540 mL) tomatoes, breaking up tomatoes; simmer for 15 minutes or until thickened. Season with salt and pepper to taste.
 


Makes 3 cups (750 mL), enough for 4 servings.

Source : © CanadianLiving.com

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