Nunavut-inspired menu for a crowd - Canadian Living

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Suggested Recipes

Special occasion

Nunavut-inspired menu for a crowd

Cranberry White Chocolate Tarts
Photography by The Canadian Living Test Kitchen

Celebrate the wild cuisine of Nunavut with this hearty menu, which features some of the best tastes the territory has to offer: arctic char, venison & mushrooms, and cranberries.

For a truly authentic northern experience, try to find caribou meat to replace the venison in the ragout. And enjoy with family and friends, because food always tastes better when shared.

Recipes

Hot Smoked Arctic Char
This recipe is for a small smoker that fits over the stove top (in a well-ventilated kitchen), barbecue or campfire. You can use your barbecue, too; s...
Mushroom Venison Ragout Sauce
All this fabulously rich sauce needs is a bed of broad noodles, such as pappardelle or fettuccine. This makes enough to tuck extra away in the freezer...
Cranberry White Chocolate Tarts
Flaky pastry cups get royal treatment with this rich, creamy filling.

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