
Eager Beaver Cupcakes: Step 2
Spread rounded 2 tbsp (25 mL) of the remaining icing over each cupcake and reserved large piece. Stand cut edge of piece on edge of cupcake for face, supporting piece with small dollop of icing.
Kids will love this tasty national icon -- all covered in chocolate!
By The Canadian Living Test Kitchen
Photography by Edward Pond

Spread rounded 2 tbsp (25 mL) of the remaining icing over each cupcake and reserved large piece. Stand cut edge of piece on edge of cupcake for face, supporting piece with small dollop of icing.
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