Photo gallery: Eager beaver cupcakes

Kids will love this tasty national icon -- all covered in chocolate!

By The Canadian Living Test Kitchen
Photography by Edward Pond

Slide: 4 of 5

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Eager Beaver Cupcakes: Step 3

Decorations: Press 2 candy-sprinkled dark chocolates on face for eyes. Using reserved icing, pipe dot on each chocolate; press on quins for pupils.

With serrated knife, halve 1 cashew lengthwise; press half below eyes with curve facing up for nose. Cut remaining cashew half in half crosswise; press above eyes for ears.

With offset spatula, smooth icing at cheeks. Starting at nose, pipe reserved icing in swoop along each edge of cupcake for jowls.

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